Akira Mii

Starting up your ramen business/restaurant - Workshop

Starting any business is a tough feat for anyone especially if it is a field, you have no prior experience with. Ramen business/restaurant is no different, and it would require certain special skills that may be unique to ramen business. Starting any business is a tough feat for anyone especially if it is a field, you have no prior experience with. Ramen business/restaurant is no different, and it would require certain special skills that may be unique to ramen business.

CONTENTS

1. What is ramen business/restaurant?
2. The essence of food service ramen business.
3. How should you go about creating your own ramen business/restaurant?
4. How will Yamato Ramen School Online help you achieve your goals?
Having conducted the in-person ramen school for the past 20 years, teaching and working with thousands of individuals who were trying to start their own ramen businesses, and existing ramen chefs, we have accumulated a lot of expertise that would help you start your own successful ramen business. 
What do you have to start thinking about first? What are the steps you can take to forge your plan into a solid one? How can Yamato Online Ramen School can help you reach your goals?
On Feb. 4th, we will discuss these topics to see how you can really go about building your ramen enterprise: from planning to implementation.

WORKSHOP LINK

Limited to people who have registered on our Online Noodle School platform.